Here's a really good salad I've made a few times this summer. I'm pretty sure I stole it from O'Charley's or Longhorn's, or both:
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Mix your favorite salad greens (I use whatever "salad in a bag" is on sale that week) with sliced strawberries, mandarin oranges, and crumbled feta cheese.
Toast some pecans in a skillet with a little bit of butter and brown sugar. Add to top of salad.
Add some balsamic vinagrette dressing.
Enjoy!
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